Leprino Foods

Forklift Operator

Job Locations US-NY-Waverly
Requisition ID
2021-6540
# of Openings
1
Posted Date
6 days ago(4/7/2021 12:04 PM)
Category (Portal Searching)
Production Operations

Overview

Leprino Foods, located on the boarder of NY and PA, is looking for a Warehouse Forklift Operator with experience on a stand up lift, racking, and computer data entry. This position is responsible for the knowledge of warehousing operations, familiarization with production operations/requirements, corporate and governmental policies, computer reports and safety procedures & policies. They diagnose operating problems and maintain forklift check sheets; perform preventive and routine warehouse functions; enter data in company database; and perform custodial duties as necessary.

 

This is a full time position with benefits including medical, dental, vision, life insurance, profit sharing, 401k, and more! This position is on second shift. Because we produce dairy products, we operate 24/7 - weekends, holidays, and nights are required. The pay rate is $22.92, hourly.

Responsibilities

Responsibilities include, but are not limited to:

  • Load trailers according to customer specifications, Corporate policy and/or special instructions by team lead/supervisor.
  • Prepare bills of lading, inspection forms, pallet exchange forms, warehouse logs and other shipping/receiving paperwork.
  • Inspect/verify incoming and outbound shipments in accordance with Corporate guidelines.
  • Deliver supplies and/or raw materials on a timely basis to staging areas.
  • Re-palletize, re-label and/or rewrap according to customer or Corporate specifications.
  • Conduct inventory and reconciliation according to Corporate guidelines and Team Leads/Supervisors instructions.
  • Operate and maintain material handling equipment, floor scrubbers, and batteries and battery chargers.
  • Print and placement of license plates on product.
  • Enter production comments into WIS.
  • Conduct the check weight process timely and verify tolerance.
  • Move product to palletizer.
  • Comply with Good Manufacturing Practices (GMPs), Good Warehousing Practices, Standard Operating Procedures (SOPs), and housekeeping assigned in the master sanitation schedule.
  • Perform work in a safe manner by following safety procedures and policies, critical safety rules, and expected standard conduct. Maintain 5S standards.
  • Follow the Food Safety Plan, Quality Plan, and company policies to ensure product meets food safety, regulatory, and quality requirements.

Qualifications

Minimum Qualifications & Experience:

  • Must be 18 years of age
  • Effective verbal and written communication skills
  • Prior experience driving a forklift, or ability to learn
  • Basic familiarity with all aspects of warehouse operations including, shipping and receiving, SAP or a similar inventory system, Warehouse Management Systems (WMS), reviewing and ensuring accuracy of shipping/receiving documentation

 Preferred Qualifications & Experience:

  • Experience in a dairy/food manufacturing environment
  • Ability to create and analyze BOL, COA, and other shipping/receiving documentation
  • Experience with SAP
  • Prior experience with, or ability to learn, warehouse shipping clerk duties

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