Leprino Foods’ history dates back over 65 years, when Jim Leprino first started making small batches of mozzarella for local markets and eateries in the Little Italy neighborhood of Denver. We’ve grown a bit since then. Today, Leprino is the largest manufacturer of mozzarella and lactose in the world, and a leading producer of whey protein. Still owned by Jim and the Leprino family, our sights are set to be the “World’s Best Dairy Food and Ingredient Company.” To help us achieve our daring vision, we’re looking for the secret ingredient: You. A motivated individual who is the best at what you do. Three people in a small corner grocery store in the early 1950s have now grown to over 4,300 employees throughout 16 global locations. Will you join us on our journey?
Within our Remus, MI manufacturing facility, we are seeking a highly qualified ProductionSupervisor on our Cheese team to continue moving our organization to even larger levels of food quality, safety, and production efficiencies. We take pride in our vision to be "world's best", it's why we work harder, invest more, and continually innovate.
The objective of the Accounting Clerk is to monitor and enhance inventory and production accounting/reporting procedures and maintain proper accounting of finished goods and raw materials inventory. They are responsible for accurately reporting production statistics for cheese and whey. In addition, they assist with month end closing procedures and preparation of annual budget.